• Wright & Company

    My inaugural DIFF (Detroit Is For Foodies) Restaurant post goes to Wright & Company. Jeff and I have been loving this place since it opened in 2014. It only gets better and better each time we go. Our latest visit was just last month, January 2018. The location, the ambiance, the food and the drinks have never disappointed us. The building is gorgeous and I’m a sucker for an amazing chandelier. The fact that you have to take an elevator up to the restaurant is exciting and somewhat mysterious. The menu is uncomplicated and I love that! Everything is shareable and beyond delicious. It’s not a surprise that the Executive…

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